Coming Up: Passover Ordering Due
Bagels and bialys hold a special place in Jewish life. From brises and baby namings to B’nai Mitzvahs and shivas, they seem to find their way onto every event menu. I often joke that American Jews can turn anything into an excuse…
Thanksgiving is a time for gratitude, gathering, and, of course, great food. For hosts, it’s also a time that can feel overwhelming, with endless to-do lists, dietary preferences, and the pressure to deliver a flawless feast. Whether you’re hosting a…
This week I had the joy of working with the program “Better Together” from Milwaukee Jewish Day School, they pair up retired community members with 8th grade students. Monday’s lesson was about Food and Jewish Memory. It was truly a joy watching the…
